Founded in Hong Kong in 1971 by its chairman, Dr. Tai Tak-fung, Four Seas Group has been a company listed (Stock Code: 374) on the Hong Kong Stock Exchange since 1993. Today, Four Seas Group is one of the largest food companies in Hong Kong specialising in food trading and distribution, food manufacturing, retail and catering, as well as raw material supply and investment holdings business.

Four Seas Group operates 13 food processing plants in Hong Kong and Mainland China, producing a variety of high-quality food products. It also distributes over 10,000 products from more than 30 countries and regions worldwide, including confectionery, snacks, beverages, noodles, alcohol, condiments, milk powder, processed meats, eggs, tofu, fresh meat, seafood, and vegetables, which are widely popular with consumers. The Group is also actively expanding its own brands; its renowned “Four Seas” snacks and “Maid” ham and sausage have long been household names and are considered high-quality brands.

For over half a century, Four Seas Group has successfully built a renowned reputation and a vast distribution network through its proactive business strategy and prudent approach. This network covers major wholesalers and retailers, department stores, supermarkets, convenience stores, restaurants, hotels, airlines, wet markets, schools, and its own food chain stores such as “Okashi Land”, “Miyata Store”, “Japan Ice Cream House” and” Family Shop”, selling its own brands and agency products to meet the diverse needs of customers and consumers.

The Four Seas Group is renowned for its Chinese and Japanese restaurants in Guangdong and Hong Kong. Its catering businesses include “Shiki Etsu” Japanese cuisine, “Kung Tak Lam” Shanghai vegetarian cuisine and “Noble Chiu Chow” restaurant, as well as “Panxi Restaurant” in Guangzhou, one of the largest landscape garden restaurants in Guangdong. Since 2015, the Group has also ventured into the school catering business, committed to providing healthy and delicious lunch boxes and tuck shop management services for primary and secondary schools in Hong Kong.

As a pioneer in Hong Kong’s food industry, Four Seas Group adheres to the business philosophy of keeping pace with the times and being innovative. While serving Hong Kong consumers, it also plays a bridging role as a “snack diplomat”, actively expanding into the Mainland and overseas markets. In 2020, the Group acquired Miyata Corporation, a Japanese snack and confectionery distributor with over 90 years of history, successfully establishing an extensive distribution network in mainland China, Hong Kong and Japan, laying a solid foundation for the Group’s long-term development.